ORGANIC BROWN JASMINE RICE

THAI-ORGANIC BROWN JASMINE RICE Specification Sheet

Product Description:
Organic brown jasmine rice is a high nutrients natural whole grains product from Surin province, famous area for growing the best Thai Jasmine rice (aromatic and long-grain rice). Grown and process by 100% pure organic jasmine rice and 100% farm to table quality control.
INGREDIENTS:
Organic brown jasmine rice from Plai organic farm, Surin province, Thailand.

ANALYTICAL SPECIFICATION:
PhysicalOrganoleptic
ORDOR/AROMA/SMELL                   Jasmine aroma
Other
PROTEIN                                                 7.4% +/-2%
Gluten-Free

COLOR                                                   Light Brown
MOISTURE                                              <13% +/-2%
Texture:                                                  Soft

Style:                                                       Fresh Milled

Variety:                                                  Long-Grain Rice

Cultivation Type:                                 Organic and Non-GMOs,

Farm biodiversity improved

Local Culture Agricultural Farm

STORAGE:                                              Cool dry storage

PACKAGING:                                                1 , 8 , 25 , 50 kg

 

ORGANIC BROWN JASMINE RICE BENEFITS

• Gluten-free
• Promotes Weight Loss The fiber content of brown rice keeps bowel function at it’s peak since it makes digestion that much easier. Brown rice is the perfect addition to the daily diet for those seeking bowel regularity. In addition, brown rice also makes the tummy feel full which translates to smaller meal portions.
• complex carbohydrate, lower Glycemic Index;GI than white rice, Slow-Release Sugar Brown rice helps stabilize blood sugar levels; therefore, it’s an excellent food choice for those suffering from diabetes. Control weight and Decrease risk toward type 2 diabetes. (Brown rice GI = 56 white rice GI = 87)
• Soak brown rice 6 or 12 hours to increase GABA. GABA helps reduce stress, prevents Alzheimer, relax the brain, reduce anxiety, provides good sleep and relax the muscles.
• Vitamin B1 4 times more than white rice, helps preventing beriberi.
• Vitamin B2 helps eliminating LDL cholesterol, preventing canker.
• Vitamin B3 (Niacin) 5 times more than white rice, helps maintaining healthy alimentary canal system, no flatulence, feeling nauseated, vomiting, hematochezia, preventing depression.
• Vitamin B6 helps producing antioxidant and amino acid.
• Vitamin D strengthening bones and teeth.
• Folic acid 5 times more than white rice, helps producing DNA RNA in red hemoglobin for cell reproduction, enhancing reproductive system, preventing cerebral palsy during pregnancy
• Rich in Selenium Brown rice is rich in selenium which reduces the risk for developing common illnesses such as cancer, heart disease and arthritis.
• High in Manganese One cup of brown rice provides 80% of our daily manganese requirements. Manganese helps the body synthesize fats. Manganese also benefits our nervous and reproductive systems.
• Rich in Naturally-Occurring Oils Naturally occurring oils are beneficial for the body as these healthful fats help normalize cholesterol levels.
• High in Fiber Brown rice is high in fiber and on top of the list for foods that can help prevent colon cancer. This can be attributed to the high levels of fiber naturally contained in brown rice. These fibers attach to substances that cause cancer as well as to toxins in the body, thus eliminating them and keeping them from attaching to the colon wall.